Chinatown dessert - 21May2016

It was Vesak day. We took a train from Boon Lay station to Chinatown station. We went to the 佛牙寺temple to pray. There were many people queuing to get blessings from the monks. 

We had lunch at a small restaurant along smith street. After lunch, we walked into some shops. 

Last eating stop was a dessert shop. The shop was crowded with people and the service staff was helpful to find empty seats for us. We ordered corn snow ice and steamed ginger egg pudding. The egg pudding was yummy but the snow ice was not that good. Total price we paid was 9SGD. Nowadays, food in Singapore is so expensive.